Artemisia Liquori e Dolci

“Labor makes us artisans”

Artemisia was founded in 1998 and is an amazing story of two brothers, Cesare and Franco Farroni, united in their enthusiasm and passion partnered with respect for the L’Aquila Mountain, its fragrances and the values instilled since boyhood by their father, Vincenzo.

Cesare, specialised in the artisanal production of high quality liqueurs, and Franco, with thirty years’ experience in the production of nougat and pastries, joined forces in 2015, renewing the historic Artemisia Liquori into Artemisia Liquori e Dolci.

Artemisia Liquori & Dolci

Some of our products

  • Panettone artigianale salato con pomodorini secchi, pecorino romano DOP, capperi ed origano

    Gastronomic Artisan Panettone “Salty”

    Price
    28,50
    Category
    Panettoni
    Add to cart
  • Amaretti with pistachios

    Amaretti with Pistachios

    Price
    7,95
    Category
    Amaretti
    Add to cart
  • ferratelle cocoa and vanilla

    Ferratelle cocoa and vanilla

    Price
    7,50
    Category
    Ferratelle
    Add to cart

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stecche di torrone

NOUGAT

It is always a pleasure

Our nougats may have different textures, but the enjoyment and quality of the raw materials used are the same, all selected from the best Italian makers. We use the original recipe of L’Aquila nougat, handed down over time and strictly made with Italian honey.

In the delicate & creamy chocolate nougat is 27% made whit fresh Viterbo hazelnuts while in the brittle & crumbly nougat is 42% made whit almonds strictly harvested from Italian almond trees.

nocciole

The ingredients

Viterbo hazelnuts

The Roman round hazelnut is tipically compact and crisp, with fine and persistent taste.

The ingredients

Zafferano dell’Aquila D.O.P.

Produced exclusively in L’Aquila, our saffron is characterized by its high aromatic and coloring power.

fiori di zafferano
macaron

There are macarons and...

MacAron!

Our macarons are available in a variety of colors and flavors: Pistachio, Vanilla, Strawberry and Chocolate and are all made of almonds harvested strictly from Italian almond trees.

Biscuits to perfection

The name ferratelle comes from the iron plate we use for their craftsmanship respecting the ancient traditions of Abruzzo

Artemisia Liquori & Dolci

Discover our company

We owe so much to this territory, where we have our “roots”, hence our company’s commitment to achieve an increasingly sustainable use of plastic and to reduce any unnecessary packaging ♻️

#ArtemisiaForPlanet

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Contact us now to request the catalogue and a free sample of our products.

Contact us